Bakers Tennis Classic Coconut Biscuits – 200 g
Bakers Tennis Classic Coconut Biscuits are crisp coconut-flavoured biscuits made using the original Bakers recipe. These iconic biscuits are known for their light crunch and distinctive coconut taste, making them a favourite for tea time and desserts.
Made with desiccated coconut, butter, golden syrup, and wheat flour, Tennis Biscuits are ideal for enjoying on their own or as a base for classic desserts such as peppermint crisp tart and fridge cakes.
A classic South African biscuit loved for its crisp texture and rich coconut flavour.
- Classic coconut-flavoured biscuits
- Crisp texture ideal for tea and coffee
- Suitable for snacking and dessert recipes
- Original Bakers recipe
Imported & Distributed by:
Something From Home
728 Beach Road, Browns Bay, Auckland, 0630
New Zealand
www.somethingfromhome.co.nz
Nutrition Information
Servings per package: 7
Serving size: 27 g (3 biscuits)
|
Per 27 g Serving |
Per 100 g |
| Energy |
534 kJ |
1980 kJ |
| Protein |
1.7 g |
5.8 g |
| Carbohydrate |
21 g |
65 g |
| – of which total sugar |
6.5 g |
21.6 g |
| Total fat |
5.1 g |
17.0 g |
| – of which saturated fat |
3.7 g |
12.4 g |
| – of which monounsaturated fat |
1.0 g |
3.3 g |
| – of which polyunsaturated fat |
0.4 g |
1.3 g |
| – of which trans fat |
<0.1 g |
<0.1 g |
| Dietary fibre |
1.1 g |
3.8 g |
| Cholesterol |
10 mg |
32 mg |
| Total sodium |
126 mg |
421 mg |
Ingredients
Wheat flour (gluten), sugar, butter (8%) (milk), desiccated coconut (7%) (preservative (sodium metabisulphite)), unhydrogenated vegetable oil (palm fruit), golden syrup (2.5%), eggs, glucose syrup (1%), salt, whey powder (milk), raising agents (sodium acid pyrophosphate, sodium bicarbonate), emulsifier (E322 (soya)), flavouring.
Allergens: Contains wheat (gluten), milk, eggs, soya and sulphites.
Preparation Instructions
Ready to eat.
Storage Instructions: Store in a cool, dry place. Store in an air-tight container once opened.
Product of South Africa.
